by Amanda | Mar 20, 2021
Brazilian fish stew (moqueca de peixe) This delicious fish stew is a specialty of the Bahia region in the North of Brazil View Instructions Inroduction About this Recipe By: Amanda This delicious fish stew is a specialty of the Bahia region in the North of Brazil and...
by Amanda | Mar 13, 2021
Thai red vegetable curry with salmon & Puy lentils Puy lentils work beautifully in this recipe, holding their shape and providing texture, as well as taste. View Instructions Introduction About this Recipe By: Amanda Puy lentils, also called French lentils are...
by Amanda | Mar 3, 2021
Baba ganoush A delicious dip made with roasted eggplants View Instructions Inroduction About this Recipe By: Amanda This garlicky dip is great as an appetiser, or served with other Middle-Eastern or Mediterranean dips as part of a mezze Servings 6+ Ingredients Step by...
by Amanda | Feb 27, 2021
Roasted cauliflower & curried quinoa salad A Middle-Eastern inspired salad that pairs perfectly with plain fish or chicken. View Instructions Introduction About this Recipe By: Amanda This is one of those dishes where the flavours develop overnight, so luckily it...
by Amanda | Feb 27, 2021
Red cabbage, edamame & carrot salad with lemon & sesame dressing A light and fresh tasting salad to enjoy all year round View Instructions Introduction About this Recipe By: Amanda You can find shelled edamame, or soy beans in the frozen section of major...
